Cages in the mango pulp processing line, ensure efficient and safe handling of the fruit from reception to extraction. These cages are meticulously designed structures, typically constructed from food-grade stainless steel or high-quality plastic, meticulously engineered to withstand the rigorous demands of the processing environment. They provide a controlled environment for transporting and storing the mangoes, protecting them from damage while maintaining optimal conditions for preservation. Equipped with features such as perforated walls for ventilation and drainage, adjustable shelving for accommodating varying fruit sizes, and durable locking mechanisms for secure transportation, these cages optimize workflow efficiency and product quality throughout the processing line. Moreover, they adhere to stringent hygiene standards, facilitating easy cleaning and sterilization to prevent contamination. In essence, cages are indispensable components in the mango pulp processing line, ensuring the smooth and hygienic handling of fruit while preserving its freshness and quality.