In a mango pulp processing line, the destoner plays a crucial role in separating the precious flesh from the unwanted pit. These machines, often utilizing a combination of blades, brushes, and sieves, efficiently extract the juicy pulp. Some advanced models even integrate peeling, maximizing yield and streamlining the process. Depending on the type, mangoes might be pre-treated with cuts or softening, facilitating easier stone removal. The extracted pulp, free from stones and skin, then continues downstream for further processing into puree, juice, nectar, or other delectable mango products. With high pulp recovery rates and efficient operation, destoners are essential for ensuring a smooth and productive mango pulp processing line.